April 29, 2010 to October 1, 2011 – C-Street, Eastland, Republic, Park Central square Hello WFN friends, it's that time of year to start going to Farmers Markets. We will carry our full line of preservative free breads, Dip mixes, Butter blends, Herb salt and Herb Mustard. We will be… Organized by Martha Cooper | Type: farmers, markets
January 11, 2011 to May 10, 2011 – Springfield MO Course description: Methods and practices of home and commercial vegetable production with an emphasis on using environmentally-friendly production and maintenance techniques to maximize yield and qu… Organized by MSU | Type: education, vegetable, production
March 16, 2011 at 6pm to May 31, 2011 at 7pm – The Farm of Hard Rocks Springfield, MO The Farm of Hard Rocks has Greenhouse space for rent if you want to start your own seeds. I will provide flats, soil and love. Organized by Leah Bonebrake | Type: resource
April 9, 2011 at 11am to April 24, 2011 at 7pm – Whispering Oaks Vineyard and Winery Visit Whispering Oaks Vineyard and Winery for our seventh anniversary. It seems like just yesterday we celebrated getting our winery license. Learn about wine making from vine to bottle. We are pr… Organized by Amy Green | Type: anniversary
April 19, 2011 from 6:30pm to 8pm – Location: Botanical Center (Springfield, MO) Wild Edible Month with the Springfield Area Herb Society Wild Edibles with Guest Speakers - Joe & Cathy Wolven Learn the ins and outs of wild edibles and what you can do with them. The Wolven's,… Organized by Springfield Area Herb Society | Type: herbal
April 19, 2011 from 7pm to 9pm – Cox North - Fountain Room TYCOA's April meeting will be taking place this Tuesday, April 19th. The topic of discussion will be Disaster Preparedness with Galen Chadwick and Mark Wright as our speakers. The meeting time: 7:00… Organized by Galen Chadwick | Type: education
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