If you are proud to make available the best of local production, this is your space.
Latest Activity: Jan 17, 2013
We need to discuss how to get large quantities of fresh, local produce, year-round, to support a wholesale market - restaurants, grocery stores and institutions, as well as a retail one. If we want…Continue
Started by Christina Fugitt-Griffiths. Last reply by Wendy Thomson Mar 14, 2010.